Why you need a monitoring sensor for your cool room
If you operate a cool room to store fresh produce, you already know how vital it is to maintain optimal storage conditions. However, simply monitoring
EPA Plans to Tackle Food Waste in Effort to Reduce Carbon Emissions
The Environmental Protection Agency (EPA) will make food waste reduction a key component of President Joe Biden’s efforts to reduce greenhouse gas emissions. The agency’s announcement
10 Agtech Startups to Watch in 2022: Disrupting the Food Industry
The global population is expected to reach 9.7 billion by 2050, and the demand for food will increase by 60%. This means that it is
The Difference Between FoodTech and AgTech
It’s no secret that the food industry is ripe for disruption. With the advent of new technologies, there are more opportunities than ever to streamline
In-Depth: New California law requires organic recycling starting Jan
SAN DIEGO (KGTV) – A new law that takes effect on Jan. 1, 2022, will dramatically change what you can and can’t recycle in the
How Can Consumers Reduce Food Waste? (9 tips)
Most of us don’t realize that food waste is as big of a problem as it is. Statistically, nearly half of the world’s food supply
Agtech firm discovers markers to make tomatoes resistant to dread virus
TomaTech announces ‘major advancement’ in fight against tomato brown rugose fruit virus; discovery of DNA markers will pave way to more resistent fruit. Israeli ag-tech
