Welcome to PostHarvest Learning

Learn how we can all play our part in increasing sustainability

and reducing waste in our home and workplace with our free

and certified courses.

Commercial

Processing and Storage

All things Processing and Storage. This includes material ranging from “Employee Hygiene” through to “Water use in Processing” and “Prerequisites & Traceability”.

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Commercial

Growers and Suppliers

This series covers the overall care for crops, effective picking, cleaning, precooling, and storage processes that can give your produce a healthy start.

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Commercial

Transport and Distribution

This course will look at Transport practices to optimise fresh produce outgoings through temperature control, stacking practices, circulation design, cleaning, and so on.

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Commercial

What is Ethylene?

This series gives you an understanding of what properties make up Climacteric & Non-Climacteric Fresh produce and how they respond to varying levels of Ethylene

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