The global population is expected to reach 9.7 billion by 2050, and the demand for food will increase by 60%. This means that it is
TomaTech announces ‘major advancement’ in fight against tomato brown rugose fruit virus; discovery of DNA markers will pave way to more resistent fruit. Israeli ag-tech
Outside the asphalt, bluestone, and concrete of the JMU bubble and city of Harrisonburg rests a world that students are more likely to smell than
Thousands of people worldwide are gardening to grow food and curb climate change as part of nonprofit Green America’s Climate Victory Gardens campaign.
Artificial Intelligence (AI) has been positively disrupting the agricultural industry over the last decade. From farm-to-fork, technology has been able to help reduce risk, streamline
In today’s world, the consumer is becoming more and more aware of the different allergens and origins of the fresh produce that is supplied to
Researchers at Monash University are applying Artificial Intelligence (AI) technology and game-design practices to reduce spray drift from agricultural pesticides, minimizing the negative impact on