Food Testing - Gas Chromatography in Agriculture
Food & agriculture labs regularly use gas chromatography to measure the safety and purity of food around the world. Experts analyse the food for a variety of different reasons. The two biggest reasons are testing for ripeness levels & Nutrition.
The global energy market is undergoing a pivotal transformation, with massive investments in solar and wind technologies accelerating the world's path to decarbonisation. While the pace of growth needs to intensify to meet global targets, a handful of manufacturers are already leading the charge, responsible for hundreds of gigawatts of installed clean energy capacity worldwide.