SAF is a biofuel primarily produced from oil-and-sugar-producing crops, such as corn and sugarcane, along with agricultural residues, used cooking oil, and animal fats.
Let's take a look at how it's currently bring utilised.
Let’s dive into how understanding ethylene can help you reduce waste, ripen your produce perfectly, and even save a little money along the way.
From fast food to frozen dinners, ultra-processed foods - or UPFs - have become a staple in many households. But while they save time and effort, their impact on our health and the environment is raising serious concerns. Let’s take a look at what UPFs are, the health risks associated and their environmental impact.
On June 10, 2025, the French Senate overwhelmingly passed a groundbreaking bill aimed squarely at ultra-fast fashion. The legislation targets major players like SHEIN and Temu by regulating overconsumption, reducing waste, and pushing brands toward cleaner practices.